Be Genyol Celeng / Balinese Spicy Pork
Be Genyol Celeng / Balinese Spicy Pork Serves: 6 people Preparation time: approx. 40 minutes 1 . 5 kg of pork spare ribs skin on […]
Sate Ayam / Balinese Chicken Satay
Sate Ayam / Balinese Chicken Satay 500g chicken thigh fillets or breast fillets 20 bamboo sticks/skewers 2 tsp of vegetable oil 1 jar of Bali […]
Rendang Sapi / Beef Rendang
Rendang Sapi / Beef Rendang (This dish is originally from Padang, Sumatra) Serves: 6-8 people Preparation time: 1.5 hours 2kg of beef – whole blade […]
Bebek Betutu / Balinese Aromatic Duck
Bebek Betutu / Balinese Aromatic Duck Serves: 6 people Preparation time: 2 hours 1 whole duck (approx. 2.2 kg) 1 jar of Bali In A […]
Kare Isi Laut / Balinese Seafood Curry
Kare Isi Laut / Balinese Seafood Curry Serves: 6 people Preparation time: approx. 20 minutes 12 fresh cleaned whole squids with tentacles 18 fresh cleaned […]
Kare Ayam / Balinese Chicken Curry
Kare Ayam / Balinese Chicken Curry Serves: 6 people Preparation time: approx. 15 minutes 1.5 kg chicken thigh fillets or 1.5 kg chicken pieces 1 […]
Kare Kambing / Balinese Lamb Curry
Kare Kambing / Balinese Lamb Curry (In Bali we use goat meat instead, as lamb is not widely available) Serves: 8 people Preparation & cooking time:40 […]
Kare Tahu / Balinese Creamy Tofu Curry
Kare Tahu / Balinese Creamy Tofu Curry Serves: 6 people Preparation time: approx. 15 minutes 1 tray of fresh tofu (medium to hard tofu) 4 […]
Kare Tempe / Balinese Soybean Cake Curry
Kare Tempe / Balinese Soybean Cake Curry Serves: 6 people Preparation time: approx. 15 minutes 3 to 4 large tempe (soybean cake) 4 tbs vegetable […]
Kare Sayur / Balinese Vegetable Curry
Kare Sayur / Balinese Vegetable Curry 1-2 egg plants 1-2 zucchinis 1/4 pineapple – sliced into cubes 300g of sliced cabbage 75g of bean sprouts […]