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Selected Recipes

Pulung Pulung Ubi – Cassava Balls

By Desak Yoni | Dec 7, 2020
Pulung Pulung Ubi - Cassava Balls Makes: 10 - 12 cassava balls Total time: 30 minutes This snack ...
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Tum and Sambal Matah

By Desak Yoni | Apr 30, 2020
Tum - Steamed Meat in Banana Leaf 2-4 people Total time: 35 minutes Ingredients 500g of minced - ...
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Telur Pindang

By Desak Yoni | Jul 4, 2020
CTelur Pindang - Dark Egg Preparation time: 15 minutes Total cooking time: 1 hour 10 raw eggs 2 ...
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Kare Kambing / Balinese Lamb Curry

By Desak Yoni | Jul 24, 2017
Kare Kambing / Balinese Lamb Curry (In Bali we use goat meat instead, as lamb is not widely available) ...
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fried chicken

Ayam Goreng / Balinese Spicy Fried Chicken

By Desak Yoni | Jul 24, 2017
Ayam Goreng / Balinese Spicy Fried Chicken Serves: 6 people Preparation time: approx. 30 minutes 1.5 kg of ...
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Ayam Rendang

Ayam Rendang

By Desak Yoni | Mar 30, 2020
Ayam Rendang A twist on the classic Rendang Sapi / Beef Rendang. 6-8 people Total time: 45 minutes Ingredients ...
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Customers Reviews

KP

via Facebook

I highly recommend, these sauces are amazing. Great being able to re-create some dishes that I once enjoyed in Bali..great authentic flavours. A pleasure to deal with...

LH

via Facebook

Made a rice dish tonight with chicken using the curry sauce...oh my how delish! I'm getting on to order again.

TC

via Facebook

Love the freshness and spice level of the pastes. They are very similar to what we had in Bali in 2020 and we are loving how easy they make creating Balinese food at home. Convenient, fresh, vibrant, spicy and delicious. These are definitely a 'go to' for us from now on

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