Prawn Stir Fry In Chilli Sauce

Ingredients

Bali In A Jar Chilli Paste (1 teaspoon)
10-20 prawns (depending on size)
Snake beans
Bean sprouts
Soy sauce
Cooking oil (1 teaspoon)
Salt and pepper

Cooking Method:

1. Clean prawns (remove shell and intestinal tract)
2. Cut long beans into approximately 5 cm (2 inches)
3. Heat up oil in a wok, add and toss prawns until their colour has changed to orange/red
4. Add Bali In A Jar Chilli Paste and chopped beans and toss for a minute
5. Add beansprouts, a dash of soy sauce and salt & pepper to taste. Toss together for another minute.

Serve with steamed rice and additional Bali In A Jar Chilli Paste.