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Selected Recipes
Urutan – Balinese Pork Sausage
By Desak Yoni |
Urutan - Balinese Pork Sausage Preparation Time: 90 minutes Ingredients: Sausage casing or pork intestine 2kg pork middle ...
Sate Lilit – Traditional Balinese Satay
By Desak Yoni |
Sate Lilit - Traditional Balinese Satay Ingredients500g of white fish, eg basa fillet, sea bream etc200g of fresh ...
Spring Rolls
By Desak Yoni |
Spring Rolls Serves 10 - 12 people (40 pieces spring rolls) Total time: 30 minutes Ingredients: 1 small ...
Bubuh Bali
By Desak Yoni |
Bubuh Bali - Balinese Rice Porridge 250g cup of rice 4 litres of water 1 salam (Indonesian bay ...
Rendang Sapi / Beef Rendang
By Desak Yoni |
Rendang Sapi / Beef Rendang (This dish is originally from Padang, Sumatra) Serves: 6-8 people Preparation time: 1.5 ...
Jukut Nangka / Balinese Jackfruit
By Desak Yoni |
Jukut Nangka / Balinese Jackfruit Serves: 6 people Preparation time: approx. 40 minutes 1.5 kg of fresh young ...
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Cookbook
My Balinese Kitchen Cookbook
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